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a fine edge is also easy to re-sharpen when the time comes
from delicately fried fish to the perfect steak
then rinse off as normal
this set has you covered
egg whites
Wusthof Epicure Serrated Utility Knife - 14cm SHELDO1 a fine edge is alsoRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set. Product Highlights:
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